Vanilla, black cherries and dark chocolate
Origins - Peru Frontera, Brazil Aracacu, Guatemala Tecuamburro
A balanced, full bodied coffee with syrupy sweetness.
Sublime through milk.
Cocoa, honeycomb, stone fruits
Origins - El Salvador El Ingenio, Colombia Sol Bohemio, Guatemala Todosantarita
Milk promotes inherent sweet flavours.
A vibrant, full bodied espresso or long black.